| Name |
Region |
Grape |
Description |
Price |
| Battle of Bosworth Chardonnay/Viognier |
McClaren Vale |
85% Chardonnay, 15% Viognier |
A nose of citrus fruit and orange blossom as well as hint of nectarine. Tropical fruit in the mouth and a fresh citrus finish. |
£11.00 |
| Battle of Bosworth Cabernet Sauvignon |
McClaren Vale |
Cabernet Sauvignon |
This rich and fruity wine from McClaren Vale in Australia has great blackcurrant notes on the nose. The taste follows with deep and dark fruit with a fine and balanced tannic finish. |
£20.00 |
| Battle of Bosworth Shiraz/Viognier |
McClaren Vale |
91% Shiraz, 9 % Viognier |
Bright red in colour with a hint of smoked meat. Matured in old French and American oak barriques. Deep fresh black fruits on the nose with a long, fresh palate. |
£16.00 |
| Battle of Bosworth White Boar |
McClaren Vale |
Shiraz |
This is the biodynamic winemaker’s take on Amarone. The Shiraz grapes are left on the vine to dry out a little. Then made into a richly dense and dark, spicily aromatic and powerful wine. The yields are low, and the flavours intense yet subtly-balanced. |
£30.00 |
| Fonty's Pool Cabernet Sauvignon/ Merlot |
Pemberton Western Australia |
Cabernet sauvignon - 60%; Merlot - 40% |
This medium-bodied fruit driven wine was blended from 60% Cabernet Sauvignon and 40% Merlot with subtle use of American and French oak, making it a perfect accompaniment to pasta, venison or beef dishes. The wine should be enjoyed over the next 2 years. |
£ 9.00 |
| Fonty's Pool Chardonnay |
Pemberton Western Australia |
Chardonnay |
Yellow gold hues. A vibrant bouquet of lemon meringue pie, fresh cut peaches and mineral notes – these continue on the palate, which is layered with subtle vanillin oak, cashews and savoury tones. A fine chalky texture and crisp acidity ensure this wine finishes long and clean. Aging potential 3-4 years. |
£10.00 |
| Fonty's Pool Pinot Noir |
Pemberton Western Australia |
Pinot Noir |
A wine with an intense aroma of stewed plums and dark cherries and the fruit and savoury taste with subtle smoky oak |
£11.00 |
| Fonty's Pool Sauvignon Blanc / Semillon |
Pemberton Western Australia |
Sauvignon Blanc - 51%; Semillon - 49% |
Bright yellow straw hues – a vibrant lively aroma bursting with passion fruit, gooseberries, lemon blossoms and fresh cut grass. A hint of sweet spice underlies this, while the palate has intense varietal fruit flavours and zingy lemon acidity. The wine finishes long and fresh with a powdery textural mouth feel. Drink now. |
£ 8.00 |
| Fonty's Pool Shiraz |
Pemberton Western Australia |
Shiraz |
Vibrant red hues; lifted raspberries, dark cherries and mocha give way to subtle aromas of spicy floral, black pepper and toasty oak on the nose. Red fruits and cherry liqueur flavours abound, hints of peppery spice and lifted floral notes follow with a soft round firm mouth feel, which finishes long. |
£10.00 |
| Hope 'The Cracker' |
|
Cabernet Sauvignon, Merlot |
A dense ripe red colour and a nose of ripe blackberry and blueberry depth. The flavours follow the nose and the finish reflects the oak in subtle tannins. Rich yet clean and refreshing. |
£ 9.00 |
| Hope 'The Ripper' |
|
Shiraz |
A deep plum flavour with some fine spice. The taste has shades of white chocolate, pepper and clean fruit. A subtle version of a grape that Australia has made its hallmark. |
£ 9.00 |
| Keith Tullloch Semillon |
Hunter Valley |
Semillon |
The principal characters are fine lime and lemon, being the true varietal signatures of this great variety. The essence is its lightness and elegance; Semillon has flavours that are long and delicate with soft persistence. Following the best tradition of the Hunter Valley, this Semillon is made for cellaring. The fine fruit, the elegant frame and the clean long acidity give the potential for gradual development and maturation over the next decade. During this time the prime fruit will be enhanced by a delicate ands honeyed complexity. |
£12.00 |
| Keith Tulloch Shiraz Viiognier |
Hunter Valley |
91% Shiraz, 9 % Viognier |
In this wine 9% Viognier, a white grape variety adds an almost intoxicating allure of Shiraz, with citrus-blossom and honeysuckle perfume to the nose, and provides a powerful ripe-peach smoothness throughout its flavour length. The core of the Shiraz shows powerfully ripe bloodplum and blackcurrant dense flavours and silky tannin depth. Although silky smooth and soft in texture, with supple tannin balance already, the wine will develop well with cellaring for another 5 years. |
£12.00 |
| Kreglinger Vintage Brut |
Tazmania |
70% Pinot Noir / 30% Chardonnay |
A classic vintage sparkling nose with traces of bakers yeast and mineral notes balanced by subtle tones of honey and citrus. A complex and rich palate that combines to give a rich, dry finish. |
£24.00 |
| Paxton AAA |
McClaren Vale |
85% Syrah/ 155 Grenache |
A rich purple red colour. There is smoky, peppery fruit on the nose. There is a soft, fruity entry in the mouth and then a hot, fiery and peppery finish. Elegance and good fruit throughout with a long finish. |
£10.50 |
| Taltarni Brut Tache |
Tasmania |
Pinot Noir, Pinot Meunier and chardonnay |
A Champagne Method sparkling wine that uses the traditional grapes of Champagne. The colour is very lsightly pink. A wonderfully enticing yeasty nose with a rich taste of tropical fruit. The finish is as clean and refreshing as you would expect. |
£14.00 |
| Tortoiseshell Chardonnay |
|
Chardonnay |
This light and refreshing wine smells of tropical and citrus fruits. The taste is fruity with a clean and citrus finish. |
£ 6.00 |
| Tortoiseshell Semillon/Verdelho |
SE Australia |
Semillon,Verdelho |
This pairing of complementary grapes has a light nose of fresh fruit. The taste is clean fruit with a smooth texture and a nicely acidic finish. |
£6.00 |
| Tortoiseshell Shiraz |
Tortoiseshell Bay |
Shiraz |
Medium-bodied wine with a spicy nose and taste and full black fruit. |
£ 6.00 |
| Wild Mountain |
NSW |
Merlot, Cabernet Sauvignon |
This organic wine has a full rich, berry fruit nose. The taste is rich but also structured and with fine tannins at the end. |
£12.00 |
